Restaurant Details

Olaide’s kitchen started as a catering business in chef Olaide’s home kitchen. 15 years later it has expanded into the restaurant space.

Chef Olaide combines knowledge passed down through her family along with culinary training to create classic west African cuisine in a modern way.

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City: New Jersey

Cuisine: West African

Price Range: $5 to $25

Amenities: Delivery, Take-out

Delivery Options: