Mangoseed Restaurant
Restaurant Details
MangoSeed is the showcase for the inventive, Neo-Caribbean cuisine of Chef-Owner Paul Burrowes. MangoSeed combines inspiration from Caribbean traditions with technique, refinement & Brooklyn ingenuity.
Founded in 2009, it was the first dine-in restaurant in Prospect Lefferts Gardens and Flatbush. Offering warm hospitality, good music, and a lively environment, MangoSeed remains the number one destination for locals and new-comers alike.


City: New York City
Cuisine: Caribbean
Price Range: $5 to $25
Amenities: Delivery, Take-out
Delivery Options: Grubhub